Meat And Poultry - Slow Cooker Barbeque

Chuck or rump roast is done in a slow cooker for 6 to 8 hours with garlic powder, onion powder and bottled barbeque sauce.

Side Dish - Cowpoke Beans

This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can also make this for vegetarian by omitting the bacon. A little of the favor is missing, but it still has a kick.

Showcase 2007

Showcase 2007 Traditional Family Room Other Metro

Seafood - Seared Scallops With Tropical Salsa

Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.

Pasta - Pesto Cream Sauce

This combines a rich, velvety pesto sauce with shrimp, mushrooms and tomatoes. It's sinfully delicious!

Colorful Butterfly Girl S Room (San Diego)

Colorful Butterfly Girl S Room Eclectic Kids San Diego

New Residential Homes (Minneapolis)

New Residential Homes Traditional Exterior Minneapolis