Tuesday, June 30, 2020
Monday, June 29, 2020
Sunday, June 28, 2020
Appetizers And Snacks - Garden Veggie Pizza Squares
Pre-packaged crescent roll dough gets baked into a single rectangle, then topped with ranch dressing-spiked cream cheese and crunchy vegetables.
Saturday, June 27, 2020
Cheese - Beefy Cheese Dip
Reminiscent of a zesty taco, this chafing-dish dip envelops ground beef and sausage with rich melted cheese.
Friday, June 26, 2020
Wednesday, June 24, 2020
Tuesday, June 23, 2020
Herbs And Spices - Restaurant Style Taco Meat Seasoning
This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant. You can make this at home, and let your family prepare tacos the way they like.
Monday, June 22, 2020
Sunday, June 21, 2020
Monday, June 15, 2020
Saturday, June 13, 2020
Friday, June 12, 2020
Thursday, June 11, 2020
Tuesday, June 9, 2020
Monday, June 8, 2020
Pasta - Hearty Fettuccini Bolognese Sauce
This sauce is a meat lover's delight! Veal, pork, Italian sausage and pancetta are sauteed with onions, carrots and celery. Then the mixture is slowly simmered with tomatoes and fresh herbs, and served atop fettuccini.
Cheese - Skillet Zucchini
Zucchini is sauteed with onion, tomatoes, bacon, and cheese. Great as a side or as a vegetarian main.
Sunday, June 7, 2020
Soups Stews And Chili - Wild Rice Chowder
Friday, June 5, 2020
Thursday, June 4, 2020
Breakfast And Brunch - Vegan Crepes
This makes a great batter, which then makes a great crepe. Soy milk, hazelnut syrup, water, margarine and flour. Simple. Mix the batter, chill and pour into a hot pan.
Tuesday, June 2, 2020
Bread - Premium Pizza Crust
Bbq Grilling - Turkey In A Smoker
The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence!
Monday, June 1, 2020
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